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If, during Taiwan's summer fruit season all kinds of fruits would gather in an Olympic Games of Fruits, mango would undoubtedly be the gold medal winner across multiple events. Extremely popular now, it took, however, a long time for mangoes to become the beloved fruit that everyone adores today. The cultivation of mangoes in Taiwan can be traced back to the Dutch colonial period in the 17th century. Mango cultivation also increased during the Japanese colonial period in the 1910s, but large-scale cultivation didn't take off until the 1950s. The iconic Irwin mango was introduced during that period.
There are currently over a dozen mango varieties cultivated in Taiwan. Irwin, native (tu mango), Jinhuang, and Keitt are the ones consumers are most familiar with. Production reaches its peak in July. Known for its moderate size, low fiber, fine texture, sweetness, and vibrant red skin, Irwin mango, primarily cultivated in Tainan City and Pingtung County, is the most beloved of these varieties.
Despite being quite tasty, Taiwan mangoes didn't always enjoy the same level of popularity in the past. The mango shaved ice phenomenon, which surged around the year 2000, catapulted mango ice into the spotlight. It quickly became an iconic Taiwanese treat, attracting both local and foreign icy treat lovers in large numbers. Mango’s popularity soared to new heights, and it became an iconic fruit of Taiwan. These days, during the peak summer fruit season, you'll find markets inundated with the fruit. Local shops, from ice cream parlors to dessert cafés, offer a wide range of mango treats. Mango is all around!
As a company that understands its customers, Hsin Tung Yang has expanded its product line to include a variety of Taiwan mango gift options. You can now enjoy the enticing flavor of the fruit in a variety of treats, including dried fruit, nougat biscuit, snowflake cake, jelly, and pudding. These treats are perfect for sharing the sweet taste of summer with your loved ones.
Dried Mango
Irwin mango, sometimes referred to as the 'sun fruit', is perfect for producing dried mango. Hsin Tung Yang's dried-fruit treat retains a beautiful golden hue, and has a sweet and thick texture with minimal fibers, making it easy and enjoyable to eat. To preserve the fruit's natural flavor, a more time-consuming, low-temperature drying process is used; preservatives, artificial sweeteners, flavors, and colors are not added. Packed with concentrated fruit flavor and nutrients, this is a favorite snack for busy office workers.
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Snowflake Cake
Snowflake cake has become increasingly popular in recent years, thanks to its soft, chewy texture and the fact that it won't stick to your teeth. With its perfectly balanced sweetness, it even appeals to those who aren't big on sweets. Hsin Tung Yang's mango snowflake cake is a delightful combination of crispy cookie and fluffy nougat, with a light and refreshing milky taste. The added premium dried mangoes give the treat an extra burst of flavor, elevating the overall taste and texture. Individually wrapped, the cake is perfect for sharing with loved ones.
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Nougat Biscuit
Legend has it that the nougat biscuit was created by accident when a bakery, not wanting to waste failed batches of nougat, decided to sandwich it between biscuits. This is perhaps the most notable of Taiwan's trending souvenirs, beloved by foreign visitors even more than the classic pineapple cake. Hsin Tung Yang's mango nougat biscuit brings together the best of both worlds: the salty crunch of a soda cracker and the creamy sweetness of nougat. To top it off, it's infused with the delightful taste of dried fruit. The contrast between the crispy outer layer and the soft, chewy center, combined with the perfect balance of sweet and salty flavors, makes this snack incredibly moreish. It's a fantastic companion to your tea or coffee.
Jelly and Pudding
The jewel-like, crystal-clear Hsin Tung Yang mango jelly is made using only the finest Taiwan mangoes. It's chewy, smooth, and packed with a tangy fruit flavor. With no artificial sweeteners or preservatives, it's a hit with kids and grown-ups alike. It tastes best when chilled.
Mango pudding is another great dessert for the whole family to enjoy. The melt-in-your-mouth pudding is filled with rich mango puree and chewy coconut jelly. The rich fruity flavor and smooth texture make it simply irresistible. It's a thoughtful gift and a little piece of happiness to keep in your fridge.
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【Exclusive offers】
Foreign passport holders enjoy a NT$100 discount when they check in on social media and spend a minimum of NT$1,000.(Offer available only at Hsin Tung Yang stores, department store counters, highway service areas, and bus transfer stations. Not applicable at Hsin Tung Yang airport shops.)
There are currently over a dozen mango varieties cultivated in Taiwan. Irwin, native (tu mango), Jinhuang, and Keitt are the ones consumers are most familiar with. Production reaches its peak in July. Known for its moderate size, low fiber, fine texture, sweetness, and vibrant red skin, Irwin mango, primarily cultivated in Tainan City and Pingtung County, is the most beloved of these varieties.
Despite being quite tasty, Taiwan mangoes didn't always enjoy the same level of popularity in the past. The mango shaved ice phenomenon, which surged around the year 2000, catapulted mango ice into the spotlight. It quickly became an iconic Taiwanese treat, attracting both local and foreign icy treat lovers in large numbers. Mango’s popularity soared to new heights, and it became an iconic fruit of Taiwan. These days, during the peak summer fruit season, you'll find markets inundated with the fruit. Local shops, from ice cream parlors to dessert cafés, offer a wide range of mango treats. Mango is all around!
As a company that understands its customers, Hsin Tung Yang has expanded its product line to include a variety of Taiwan mango gift options. You can now enjoy the enticing flavor of the fruit in a variety of treats, including dried fruit, nougat biscuit, snowflake cake, jelly, and pudding. These treats are perfect for sharing the sweet taste of summer with your loved ones.
Dried Mango
Irwin mango, sometimes referred to as the 'sun fruit', is perfect for producing dried mango. Hsin Tung Yang's dried-fruit treat retains a beautiful golden hue, and has a sweet and thick texture with minimal fibers, making it easy and enjoyable to eat. To preserve the fruit's natural flavor, a more time-consuming, low-temperature drying process is used; preservatives, artificial sweeteners, flavors, and colors are not added. Packed with concentrated fruit flavor and nutrients, this is a favorite snack for busy office workers.
Snowflake Cake
Snowflake cake has become increasingly popular in recent years, thanks to its soft, chewy texture and the fact that it won't stick to your teeth. With its perfectly balanced sweetness, it even appeals to those who aren't big on sweets. Hsin Tung Yang's mango snowflake cake is a delightful combination of crispy cookie and fluffy nougat, with a light and refreshing milky taste. The added premium dried mangoes give the treat an extra burst of flavor, elevating the overall taste and texture. Individually wrapped, the cake is perfect for sharing with loved ones.
Nougat Biscuit
Legend has it that the nougat biscuit was created by accident when a bakery, not wanting to waste failed batches of nougat, decided to sandwich it between biscuits. This is perhaps the most notable of Taiwan's trending souvenirs, beloved by foreign visitors even more than the classic pineapple cake. Hsin Tung Yang's mango nougat biscuit brings together the best of both worlds: the salty crunch of a soda cracker and the creamy sweetness of nougat. To top it off, it's infused with the delightful taste of dried fruit. The contrast between the crispy outer layer and the soft, chewy center, combined with the perfect balance of sweet and salty flavors, makes this snack incredibly moreish. It's a fantastic companion to your tea or coffee.
Jelly and Pudding
The jewel-like, crystal-clear Hsin Tung Yang mango jelly is made using only the finest Taiwan mangoes. It's chewy, smooth, and packed with a tangy fruit flavor. With no artificial sweeteners or preservatives, it's a hit with kids and grown-ups alike. It tastes best when chilled.
Mango pudding is another great dessert for the whole family to enjoy. The melt-in-your-mouth pudding is filled with rich mango puree and chewy coconut jelly. The rich fruity flavor and smooth texture make it simply irresistible. It's a thoughtful gift and a little piece of happiness to keep in your fridge.
【Exclusive offers】
Foreign passport holders enjoy a NT$100 discount when they check in on social media and spend a minimum of NT$1,000.(Offer available only at Hsin Tung Yang stores, department store counters, highway service areas, and bus transfer stations. Not applicable at Hsin Tung Yang airport shops.)
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